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Internationalisation

The Red Tecnomifood’ Strategic Plan promotes the “Internationalisation” area, whith the aim of increasing the international presence and impact of the project in general and of its different activities and results in particular. On the other hand, internationalisation activities are very useful to generate an ecosystem of business innovation and promote the mobilization of national companies in international projects.

 

In this sense, the Red Tecnomifood works on three main actions:

  1. Identification of international opportunities in significant programs and consortia
  2. Identification of needs – Individualised analysis 
  3. Promotion and motivation actions between companies

Internationalisation activities

More specifically, the Red Tecnomifood promotes different activities contemplated within the “Internationalisation” area, with the aim of promoting participation in other European projects and consortia and improving collaboration at an international level.

Business involvement in international projects

Participation in EU and ERA Framework Programmes

International partnerships and networks

Taking part in international societies and forums

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