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[vc_row][vc_column][vc_column_text] Authors  Xiuwei Wang, Huixuan Yue, Shen Li, Jin Guo, Zhen Guan, Jiaxing Qin, Zhiqiang Zhu, Bo Niu, Mingming Cui, Jianhua Wang.   Abstract  To investigate the correlation between inositol metabolism and embryonic development, we assessed the metabolic characteristics of myo-inositol, PI(4,5)P₂ and PI(3,4,5)P₃ of pregnant women in the North China and South China. (…) The plasma levels of myo-inositol and PI(4,5)P₂ in pregnant women had significant difference between the North and the South of China, which might be correlated with...

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[vc_row][vc_column][vc_column_text] Authors  Mar Garcia-Aloy, Nelli Groff Domenico Masuero, Mauro Nisi, Antonio Franco, Furio Battelini, Urska Vrhovsek and Fulvio Mattivi.   Abstract  The aim of this survey was to characterize the chemical profiles of 14 commercially available olive-based dietary supplements. As many as 378 compounds were tentatively annotated in the analyzed samples. (…) A targeted method allowed the quantification of 26 selected compounds. A large qualitative and quantitative variability was observed.   Importance for the Red Tecnomifood  On the market there are a multitude of food supplements whose...

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[vc_row][vc_column][vc_column_text] Inventor  KAGAN DANIEL I [US]; MADHAVI DODDABELE L [US]   Publication Number  US10898477B2   Applicant  BIOACTIVES LLC   Abstract  The present disclosure describes economical processes to improve the bioavailability of nutraceuticals by formulations that induce micronization and sustained release. The inventive process also can be used to increase the residence time of highly water soluble nutraceuticals that are metabolized and eliminated quickly from the body, consequently increasing the therapeutic potential.   A particulate composition useful for improving the solubility and absorption of lipophilic nutraceuticals, comprising lipophiles, lipids, surfactants, polymers and excipients.[/vc_column_text][vc_empty_space height="19px"][/vc_column][/vc_row][vc_row][vc_column css=".vc_custom_1605866005580{padding-top: 20px !important;}"][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://worldwide.espacenet.com/patent/search/family/052343758/publication/US10898477B2?q=US10898477B2" background_color="#0033a1" border_color="#0033a1" color="#ffffff"][/vc_column][/vc_row]...

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[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]When the first draft of the human genome sequence was published in 2001, a world of possibilities emerged that revolutionized various areas of knowledge. Twenty years later, we face challenges such as achieving greater risk management in health by combining genetic information and lifestyle habits, or the generalization of personalized medicine.[/vc_column_text][vc_empty_space][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://www.clinicalomics.com/magazine-editions/volume-8-issue-no-1-january-february-2021/human-genome-project-at-20/" color="#ffffff" background_color="#0033a1" border_color="#0033a1"][/vc_column][/vc_row]...

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[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]The merger between the Australian company myDNA, specialized in personalized medicine, and the American Gene by Gene, with experience in the genealogy and health sectors, aims to combine knowledge to provide consumers with applied genealogical, pharmacogenomic and research services. nutrigenomics.[/vc_column_text][vc_empty_space][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://www.clinicalomics.com/topics/molecular-dx-topic/dna/mydna-merges-with-gene-by-gene-uniting-personalized-genetics-pioneers/" color="#ffffff" background_color="#0033a1" border_color="#0033a1"][/vc_column][/vc_row]...

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[vc_row][vc_column][vc_column_text] Inventor  Gai Ben-Dror, Ran Numa, Shani Sheffer Dee-Noor   Publication Number  EP3203853A1   Applicant  Aker Biomarine Antarctic AS   Abstract  The present invention provides marine lecithin preparations including a marine lecithin and one or more exogenous antioxidants. Also provided are a nutritional, pharmaceutical, or nutraceutical composition or a functional or medical food including the marine lecithin preparations. Also provided are processes for making the marine lecithin preparations.    Importance for the Red Tecnomifood  The method describes how to make a preparation of marine lecithin and...

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[vc_row][vc_column][vc_column_text] Inventor   Scott J. Kurowski, Michael P. Nova  Publication Number  EP3192047A1   Applicant  PATHWAY GENOMICS CORP   Abstract  The present invention provides health and wellness management methods which generate an action plan set of recommendations by taking into account a wide variety of inputs, including subject-specific information and globally applicable information. Also provided herewith are systems for the practice of the above-described methods.   Importance for the Red Tecnomifood  Taking into account a wide variety of data, including subject-specific information and...

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[vc_row][vc_column][vc_column_text] Authors  Kerry L. Bentley‑Hewitt, Matthew Perrott, Christine A. Butts, Duncan I. Hedderley, Halina M. Stoklosinski & Shanthi G. Parkar.  Abstract  Kiwi contains bioactive compounds with potential anti-inflammatory properties. In this study, the protective effects of kiwi on gastric and duodenal damage induced by soluble aspirin in healthy rats are investigated. Diets based on this fruit manifest clear effects on the expression of genes related to inflammation, as well...

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[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]The NutriNet-Santé study is an ongoing investigation into the relationship between nutrition and health. A range of factors influences health, including genetics, lifestyle, environmental factors, and diet. Unraveling the complex relationships between these factors is a challenge. [/vc_column_text][vc_empty_space][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://www.medicalnewstoday.com/articles/what-have-we-learned-from-the-worlds-largest-nutrition-study" color="#ffffff" background_color="#0033a1" border_color="#0033a1"][/vc_column][/vc_row]...

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[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]A study carried out with pairs of twins with and without food allergies has identified the possible role of the microbiota in this condition. 64 distinct sets of bacterial species and metabolites are identified that distinguish the groups of healthy and allergic twins. Most of these differential bacteria were members of the Clostridium class, which has already been shown in previous studies to protect against...

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