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07 Dec

Use of An Evidence-Based, Translational Algorithm To, Inter Alia, Assess Biomarkers

by miriam.vendrell
in Patentes – ANFACO
Comments

[vc_row][vc_column][vc_column_text] Inventor  Darryl LANDIS [US]   Publication Number  EP3172564A1  Applicant  Genova Diagnostics Inc.   Abstract  Described herein are methods of assessing a wide variety of physiological needs a subject (e.g., a human patient) may have as a result of an internally-driven or externally-imposed event. The invention features computer systems configured to carry out the methods described herein and computer- readable media containing program code for performing the methods. The invention also encompasses the generation of biological translation curves,...

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07 Dec

Perspective: Dietary Biomarkers of Intake and Exposure—Exploration with Omics Approaches

by miriam.vendrell
in Artículos científicos – ANFACO
Comments

[vc_row][vc_column][vc_column_text] Authors  Padma Maruvada, JohannaWLampe, David SWishart, Dinesh Barupal, Deirdra N Chester, Dylan Dodd, Yannick Djoumbou-Feunang, Pieter C Dorrestein, Lars O Dragsted, John Draper, Linda C Duffy, Johanna T Dwyer, Nancy J Emenaker, Oliver Fiehn, Robert E Gerszten, Frank B Hu, RobertWKarp, DavidMKlurfeld, Maren R Laughlin, A Roger Little, Christopher J Lynch, Steven C Moore, Holly L Nicastro, DianeM O’Brien, JoséM Ordovás, Stavroula K Osganian, Mary Playdon, Ross Prentice, Daniel Raftery, Nichole Reisdorph, Helen M Roche, Sharon A Ross, Shengmin Sang, Augustin Scalbert, Pothur R Srinivas, and Steven H Zeisel   Abstract  There is a critical need for...

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07 Dec

Challenges in Personalized Nutrition and Health

by miriam.vendrell
in Artículos científicos – ANFACO
Comments

[vc_row][vc_column][vc_column_text] Authors  Meghna Verma, Raquel Hontecillas, Nuria Tubau-Juni, Vida Abedi and Josep Bassaganya-Riera   Abstract  Personalised nutrition takes into account the differential responses to certain nutrients present in food that arise from the interaction between these and biological processes. Currently, the strategy used to study the interindividual response (of a subpopulation) to diet includes omics technologies integrated with systems biology programs. However, there are still many challenges in relation to the application of these advances...

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07 Dec

Biomarkers in nutritional science

by miriam.vendrell
in Notícias – ANFACO
Comments

[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]Molecular modeling is used to evaluate the behavior of nutritionally relevant compounds at the molecular level. The characterization of such interactions, in addition to data obtained from established biochemical and physiological tests, contributes significantly to a better understanding of the importance of individual components of food in preventing diet-related conditions, such as cardiovascular disease, cancer, diabetes. mellitus, etc.[/vc_column_text][vc_empty_space][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More...

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04 Dec

Mangos help promote gut health

by miriam.vendrell
in Notícias – ANFACO
Comments

[vc_row][vc_column][vc_column_text] Abstract [/vc_column_text][vc_empty_space][vc_column_text]According to a Texas A&M University pilot study published in Molecular Nutrition and Food Research, eating mangoes is more effective in relieving constipation and reducing intestinal inflammation than a comparable amount of fiber. Mango contains a combination of polyphenols and fiber that help reduce inflammation markers and change the composition of the microbiome.[/vc_column_text][vc_empty_space][qodef_button size="" type="" hover_animation="" target="_self" icon_pack="" font_weight="" text="More information" link="https://www.eurekalert.org/pub_releases/2018-06/wsc-mhp060418.php" color="#ffffff" background_color="#0033a1" border_color="#0033a1"][/vc_column][/vc_row]...

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04 Dec

Generating predicted values of biomarkers for scoring food 

by miriam.vendrell
in Patentes – AZTI
Comments

[vc_row][vc_column][vc_column_text] Inventor  WOLF JONATHAN THOMAS [GB]; HADJIGEORGIOU GEORGE [GB]; DAVIES RICHARD JAMES [GB] +   Publication Number  CA3089943 (A1)   Applicant  ZOE GLOBAL LTD [GB]   Abstract  Techniques are disclosed herein for generating personalized nutritional recommendations using predicted values of target biomarkers. A programmatic analysis is performed on different data (microbiome, ketone…) to predict values of target biomarkers associated with an individual. Personalized nutritional recommendations are generated, using the predicted values. [/vc_column_text][vc_empty_space height="19px"][/vc_column][/vc_row][vc_row][vc_column css=".vc_custom_1605866005580{padding-top: 20px !important;}"][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://worldwide.espacenet.com/publicationDetails/biblio?DB=EPODOC&II=0&ND=3&adjacent=true&locale=en_EP&FT=D&date=20190815&CC=CA&NR=3089943A1&KC=A1"...

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04 Dec

Nutrition management and kitchen appliance

by miriam.vendrell
in Patentes – AZTI
Comments

[vc_row][vc_column][vc_column_text] Inventor  EBNER TODD RENE [US]   Publication Number  US2020302826 (A1)  Applicant  EBNER TODD RENE [US]   Abstract  A nutrition management system including a patient mobile application stored on non-transitory computer-readable media in electronic communication with a home nutrient-testing device, and a dietitian's software stored on non-transitory computer-readable media in electronic communication with the patient mobile application. A method of nutrition management, by a patient testing their nutrition. [/vc_column_text][vc_empty_space height="19px"][/vc_column][/vc_row][vc_row][vc_column css=".vc_custom_1605866005580{padding-top: 20px !important;}"][qodef_button size="" type="" hover_animation="" target="_blank" icon_pack="" font_weight="" text="More information" link="https://worldwide.espacenet.com/publicationDetails/biblio?II=1&ND=3&adjacent=true&locale=en_EP&FT=D&date=20200924&CC=US&NR=2020302826A1&KC=A1" background_color="#0033a1" border_color="#0033a1"...

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04 Dec

Personalised nutrient dosing with on-going feedback loop

by miriam.vendrell
in Patentes – AZTI
Comments

[vc_row][vc_column][vc_column_text] Inventor  HADDAD ISAM [DE]; SCHULTE PHILIPP WILHELM [CH]   Publication Number  EP3469359A1 (B1)    Applicant  SANALYTICA AG [CH] + (Sanalytica AG, ; Baze Labs AG)   Abstract  A method for providing nutritional supplement information for a subject (1) is proposed, said method including a sequence of the following steps in given order: A) taking a sample (3) from the subject (1); B) analyzing said sample to determine the nutritional status of the subject (1); C) based on the results calculation of the required...

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04 Dec

Consensus Report of the Academy of Nutrition and Dietetics: Incorporating Genetic Testing into Nutrition Care

by miriam.vendrell
in Artículos científicos – AZTI
Comments

[vc_row][vc_column][vc_column_text] Authors  Andrea Braakhuis, Cathriona R. Monnard, Amy Ellis, Mary Rozga   Abstract  Personalization of nutrition advice is a process already familiar to dietitian nutritionists, but it is not yet clear whether incorporating genetic results improves nutrition-related outcomes. An independent workgroup of experts conducted a systematic review to examine the level of evidence measuring the effect of incorporating  genetic testing results into nutrition counseling and care.  A group of experts carried out a systematic review to examine...

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04 Dec

Artificial intelligence approaches to predicting and detecting cognitive decline in older adults: A conceptual review

by miriam.vendrell
in Artículos científicos – AZTI
Comments

[vc_row][vc_column][vc_column_text] Authors  Sarah A. Graham, Ellen E. Lee, Dilip V. Jeste, Ryan Van Patten, Elizabeth W. Twamley, Camille Nebeker, Yasunori Yamada, Ho-Cheol Kim, Colin A. Depp,   Abstract  Preserving cognition and mental capacity is critical to aging with autonomy. Early detection of pathological cognitive decline facilitates the greatest impact of restorative or preventative treatments. This paper deals with the use, benefits, and limitations of AI for predicting, diagnosing, and classifying mild and major neurocognitive impairments, by providing a conceptual overview of...

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